100% Plant based
Salmon fillet

The Oshi Salmon Fillet is the first product on the market that looks, flakes and tastes like the REEL thing. It provides a unique, premium experience, and is a safer and more sustainable alternative to fish.
Main ingredients: Soy protein,
mix of vegetable and algae oil
Plant-Based, Cooks and Flakes like the reel thing
easy to cook
High nutritional values of Omega-3s (DHA +
EPA) Fatty-acids and 18 grams of protein
Less calories and less fat
than conventional salmon
free from ocean pollutants
Gluten-Free
ingredients:
Water, Soy Protein Isolate, Blend of Vegetable Oils (Avocado Oil*, DHA and EPA Algal Oil from Schizochytrium), Mycoprotein, Tapioca Starch. Contains 2% or less of: Rice Flour, Artificial and Natural Flavors, Salt, Antioxidant (Tocopherols), Carrageenan, Pectin, Sugar, Maltodextrin, Lycopene.
* Some batches may contain Sunflower Oil instead of Avocado oil.
Contains: Soybeans
Produced in a facility that processes egg products.




